ebFoodCulture is the fruit of the work of a group of taste lovers sharing the belief that food and wine are a true form of art and, as such, an integral part of culture.
ebFoodCulture has been created to show its visitors the most traditional food and wine from Italy and all over the world, deepening their knowledge. The website also provides precious indications on the location of the historic restaurants and producers, giving the opportunity to taste the original flavor of these unique specialties.
Our articles are characterized by a particular approach to the topic of food: a cultural approach that focuses its attention on the narration of fascinating stories and interesting facts rather than the explanation of recipes, in the belief that the knowledge of what you eat can really increase its flavor.
hen creating our articles, we at WebFoodCulture collaborate with many of the most important food and wine companies. Companies that, in line with the site’s mission, boast some of the most traditional products on the market.
Margherita pizza: the pizza of Queens.
any say that ‘Margherita’, the queen of pizzas, derives its name from that of a real one: Margherita of Savoy. Is it true? Well, it’s certainly enough to arouse curiosity and start a little investigation, deepening the knowledge of one of the Neapolitan specialties most famous in the world. (continue)
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